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  • La Maison du Gruyère

    tasting the best cheese of Switzerland and learning how it's being made on site
    La Maison du Gruyère - tasting the best cheese of Switzerland and learning how it's being made on site

    Location: 

    Place de la Gare 3, 1663 Pringy-Gruyères, Switzerland

    Duration: 

    Wednesday, January 4, 2017

    Journey: 

    Creative Break before moving on

    Personal highlights

    1. GRUYERE: small township with a beautiful castle
    2. CHEESE: most delicious hard cheese in Switzerlandinfo-icon
    3. MUSEUM: learning everything about cheese production
    4. EXHIBITION: smelling all the odours of the Swiss alps 
    5. TASTING: young, mid-ripe and old Gruyère cheese

    Image sources

    1. Ripening Cheese
    2. Finally in the Store
    3. Early stage Cheese
    4. Touristic Attraction
    5. Stirring the Milk

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